Organic Asian Bone Broth 350ml / 750ml / 2L
WHAT WOULD YOU DO IF YOU HAD 12 HOURS OF FREE TIME? YOU PROBABLY WOULDN’T MAKE BROTH. For this reason we’ve prepared it for you. Just pour it in a pot – no need to add water. This is classic chicken broth that we cooked for approximately 12 hours with Asian spices. Make Tom Kha or ramen, curry or other Asian dishes. It’s great with chicken, coconut, and vegetables. Be sure to let us know how you use it.
– Helgor and Indrek
Food Studio founders (but first and foremost cooks)
Our chefs at Food Studio have taken their time and cooked the best chicken bone broth with an Asian touch for you! The preparation of our premium bone broth takes at least 12 hours – only due to the long cooking process the bones and marrow with their valuable nutrients can get into the broth and develop their full taste. Then we add vegetables and spices and let it simmer for another 4 hours to get the best Asian ﬂavor from the ingredients. All ingredients are 100% from organic farming and we use as many regional ingredients as possible. The bones originate from organic free range chicken.