Organic buckwheat pasta PENNE LISCE 300 g

Season the water with salt and let it boil. Add pasta to boiling water: 2 parts water to 1 part pasta. Boil for 1-2 minutes and rinse with cold water

Ingredients: raw buckwheat flour (95%), water, thickener guar gum

Nutritional value kcal/100g 338, Fat/100 grams 2.89, (Fat), of which saturated fatty acids 0.632, Carbohydrates/100 grams 68, (Carbohydrates), of which sugars 0.9, Dietary fiber/100 grams 11, Protein/100 grams 12